Banquet Server (Part-Time)(Seasonal)

TPC River Highlands is a private golf club located in Cromwell, Connecticut, just outside of Hartford. As the proud host of the PGA TOUR’s Travelers Championship—the state’s largest professional sporting event—it stands as one of the premier destinations in the TPC Network. Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens. Known for its welcoming, team-oriented culture, TPC River Highlands delivers an outstanding experience for members, guests, and staff alike.

Provide attentive, friendly, and efficient food and beverage service to ensure an exceptional guest experience at every event.

QUALIFICATIONS

• High school diploma or equivalent
• Working knowledge of professional food and beverage service standards
• Minimum of 6 months of food and beverage or banquet service experience preferred

 

 

RESPONSIBILITIES/DUTIES

• Deliver warm, refined service that reflects TPC Values and elevates the guest experience
• Greet guests promptly and courteously, creating a welcoming and polished atmosphere
• Set up, maintain, and break down banquet spaces, including tables, décor, and service stations
• Serve food and beverages—including beer, wine, and spirits—in accordance with event orders, brand standards, and service protocols
• Maintain pristine presentation using proper garnishes, china, glassware, and flatware
• Ensure banquet service areas are clean, organized, stocked, and guest-ready at all times
• Complete side work duties such as polishing, rolling silverware, restocking, and organization
• Monitor and attend to guest satisfaction and escalate concerns, including intoxication, to leadership immediately
• Adhere to all alcohol service guidelines (R.A.M./TIPS) and applicable State and Federal regulations
• Support special projects and assist with additional duties as needed
• Represent PGA TOUR Golf Course Properties with professionalism and operate within all established guidelines

Pay:  $6.38/hour base pay
Food & Beverage employees are eligible to earn additional compensation through tips and gratuities.

Our benefits may include:

• Complimentary employee meals
• Playing privileges and employee discounts
• Access to PGA TOUR golf tournaments
• Paid Time Off and Holidays
• 401(k) with employer match and contributions
• Medical, Dental and Vision Insurance
• Health Savings Account with employer contribution
• Life and Disability Insurance
• Pet Insurance
• Employee Assistance Program (EAP)
• Tuition Assistance

Work Schedule Expectations

• This position requires flexible availability, with shifts as necessary based on business levels. This includes morning events and holidays

Supervisory Responsibility

• This position has no direct supervisory responsibilities

Travel

• Travel is not expected for this position

PHYSICAL DEMANDS AND WORKING ENVIRONMENT

While performing the duties of this job, the employee is regularly required to stand; walk; sit; kneel; use hands to handle or feel; and talk or hear. The employee must regularly lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, depth perception, color vision, distance and peripheral vision, and ability to adjust focus.

An essential function of the job is to be able to comply with all applicable federal, state and local safety and health regulations that would apply to this job.

This job description reflects the assignment of essential functions and may be modified as needed; it does not proscribe or restrict the tasks that may be assigned. The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job.

Full job description available on the employer's site.